The L-enantiomer of ascorbic acid is commonly known as vitamin C. It is an indispensable
nutrient and plays a key role in retaining the physiological process of humans and animals …

Despite a steady decline in fossil resources in past few decades, demand for petroleum-
based chemicals and polymers has increased sharply. As the dead end of the petroleum …

The shelf-life of foods is affected by several aspects, mainly chemical and microbial events,
resulting in a considerable decline in consumer's acceptance. There is an increasing …

The attractive advantages of the Zn metal anode and water-based electrolyte, such as
inherent safety and low cost, endow the zinc-ion batteries (ZIBs) with great potential in the …

Recently, metal corrosion has become an emerging concern at local and industrial scales,
which hamper their conventional production unit. The implication of inhibitors to prevent …

The Brazilian flora is very rich in edible fruits but only a fraction of this potential is known and
properly used. In this study, we discuss the importance of Brazilian edible fruits using data …

Tamarind seed mucilage (TSM) was evaluated as a novel wall material for
microencapsulation of sesame oil (SO) by spray-drying method. Wall material: core ratios of …

Taro starch spherical aggregates are potential wall material for microencapsulation of
biocompounds. The present work considered microencapsulation of l-ascorbic acid into taro …

Hydrogels are 3D crosslinking networks of hydrophilic biopolymers which can able to
absorb and retain large amount of water. In this present study, the Sodium alginate (SA) …

The potential of sodium alginate (ALG) and gum arabic (GA) as wall polymers for L-ascorbic
acid (AA) encapsulation as a tool for their preservation against the thermo-oxidative …