Isoflavonoids constitute a well-investigated category of phenylpropanoid-derived
specialized metabolites primarily found in leguminous plants. They play a crucial role in …

Isoflavone is a secondary metabolite of the soybean phenylpropyl biosynthesis pathway with
physiological activity and is beneficial to human health. In this study, the isoflavone content …

Soybean (Glycine max (L.) Merrill) isoflavones are among the most important secondary
metabolites, with functional benefits for human health. Soybeans accumulate three aglycone …

Clematis is the queen of the vines, being an ornamental plant with high economic value.
Waterlogging stress reduces the ornamental value of the plant and limits its application …

Stripe rust poses a severe menace to wheat cultivation worldwide, occurring as the most
devastating disease threatening global wheat industry. The use of resistance genes has …

Isoflavones, the major secondary metabolites of interest due to their benefits to both human
and plant health, are exclusively produced by legumes. In this study, we profiled the …

Background Gibberella ear rot (GER) is one of the most devastating diseases in maize
growing areas, which directly reduces grain yield and quality. However, the underlying …

Isoflavones belong to the class of flavonoid compounds, which are important secondary
metabolites that play a crucial role in plant development and defense. Acetyl-CoA …

The lemon industry in the Mediterranean basin is strongly threatened by “mal secco”
disease (MSD) caused by the fungus Plenodomus tracheiphlilus. Leaf pretreatments with …

Symbiotic nitrogen fixation can reduce the impact of agriculture on the environment by
reducing fertilizer input. The rapid development of nanomaterials in agriculture provides a …