Novel genetic resources associated with sucrose and stachyose content through genome-wide association study in soybean (Glycine max (L.) Merr.)
D Lee, L Lara, D Moseley, TD Vuong… - Frontiers in Plant …, 2023 - frontiersin.org
The nutritional value of soybean [Glycine max (L.) Merr.] for animals is influenced by soluble
carbohydrates, such as sucrose and stachyose. Although sucrose is nutritionally desirable …
carbohydrates, such as sucrose and stachyose. Although sucrose is nutritionally desirable …
Discovery of the missing cytochrome P450 monooxygenase cyclases that conclude glyceollin biosynthesis in soybean
Glyceollins are isoflavonoid-derived metabolites produced by soybean that hold great
promise in improving human and animal health due to their antimicrobial, and other …
promise in improving human and animal health due to their antimicrobial, and other …
Multiomic analysis of genes related to oil traits in legumes provide insights into lipid metabolism and oil richness in soybean
DK Turquetti-Moraes, CB Cardoso-Silva… - bioRxiv, 2024 - biorxiv.org
Soybean (Glycine max) and common bean (Phaseolus vulgaris) diverged approximately 19
million years ago. While these species share a whole-genome duplication (WGD), the …
million years ago. While these species share a whole-genome duplication (WGD), the …
[引用][C] The past, present and future of The Plant Journal Resource Articles
Over the last 10 years, The Plant Journal has published a wide number of Resource Articles
not including those published in this collection. The number of published currently standing …
not including those published in this collection. The number of published currently standing …