Pineapple waste accounts for a significant part of waste accumulated in landfill which will
further contribute to the release of greenhouse gases. With the rising pineapple demands …

Agricultural residues play a pivotal role in meeting the growing energy and bulk chemicals
demand and food security of society. There is global concern about the utilization of fossil …

Biodiesel is an eco-friendly, renewable, and potential liquid biofuel mitigating greenhouse
gas emissions. Biodiesel has been produced initially from vegetable oils, non-edible oils …

Background Fruit and vegetable processing industries account for the largest segment of
food waste which is produced worldwide. The disposal of this waste requires a huge capital …

Pretreatment of lignocellulosic biomass to specifically depolymerise lignin moieties without
the loss of carbohydrates as well as to minimize the generation of harmful intermediates …

Environmental concerns have taken a center stage in our lives driving the society towards
biorefinery. Bioprocess development to produce valuable products utilizing waste has its …

One of the most significant and difficult jobs in food sustainability, is to make use of waste in
the vegetable and fruit processing sectors. The discarded fruits along with their waste …

The existing energy demand, fluctuating oil prices and repercussions due to usage of fossil
fuels have enhanced the requirement for alternative energy sources. Bioethanol derived …

Jute sticks obtained after the extraction of jute fiber are an excellent biomass feedstock with
a significant amount of carbohydrates that makes it an attractive resource for sustainable …

Brazil is the second-largest world producer of pineapple and generates almost 45% of its
initial mass in wastes after industrialization, mainly due to the inappropriate deposition of …