Environmental stress poses serious threats to animal welfare and production, particularly in
poultry, which are susceptible to such stress. It can increase susceptibility to diseases and …

As global poultry production expands to meet rising demand, the susceptibility of birds to
heat stress has increased owing to advancements in chicken genetics and global warming …

Heat stress poses a substantial challenge to poultry production worldwide, highlighting the
urgent need for effective management strategies. This study investigated the efficacy of …

The aim of this study was to investigate the impact of different bedding materials on both
production performance and foot quality, assessed through the incidence, severity, and …

High stocking density (HSD) and heat stress (HS) challenge broiler production. While
antibiotics can mitigate the adverse effects of HS and HSD, their restricted use underscores …

This study evaluated the productive performance and carcass traits of broiler chickens
during the warm season in dry tropical conditions. Two hundred, 1-day-old chicks were …

This experiment was designed to explore how different types of probiotics affect the growth,
carcass traits, and seasonal variations in growing New Zealand White rabbits (NZW). Two …

Thermal stress is considered the greatest important environmental challenge due to the
gradual and fast increase in mean global temperature. The current study was designed to …

In recent years, there has been a growing interest in incorporating phytogenic feed additives
(PFAs) into broiler chicken diets as potential alternatives to traditional growth-promoting …