The EAT-Lancet Commission has proposed a planetary health diet. We propose the
development of the Planetary Health Diet Index (PHDI) based on this proposed reference …

ObjectiveTo verify if the intake of ultra-processed foods is associated with higher BMI and
waist circumference (WC) among participants of the Brazilian Longitudinal Study of Adult …

Avaliar a ingestão alimentar é um desafio aos pesquisadores devido à complexidade
envolvida, sendo, para isso, usado em estudos epidemiológicos o Questionário de …

The EAT-Lancet Commission has proposed a model diet to improve the health of human
beings and that of the planet. Recently, we proposed the Planetary Health Diet Index (PHDI) …

Abstract Purpose The EAT-Lancet Commission released a reference sustainable diet to
improve human health and respect the planetary boundaries. The Planetary Health Diet …

The objective of the study was to estimate the contribution of ultra-processed foods to total
caloric intake and investigate whether it differs according to socioeconomic position. We …

Nutrient consumption and body mass index (BMI) are closely related to the gut microbiota,
and exercise effects on gut bacteria composition may be related to those variables. Thus, we …

The food consumption of 15,071 public employees was analyzed in six Brazilian cities
participating in the baseline for Brazilian Longitudinal Study of Adult Health (ELSA-Brasil …

This is a scoping review on mapping the use of digital tools to assess food consumption in
Brazil. Searches were carried out in nine electronic databases (Medline, Lilacs, Scopus …

Background Optimum functioning of the central nervous system is dependent on a wide
range of nutrients, so mental illness can be impacted by diet via several mechanisms. We …