[PDF][PDF] Short food supply chains and local food systems in the EU. A state of play of their socio-economic characteristics

M Kneafsey, L Venn, U Schmutz, B Balázs… - JRC scientific and …, 2013 - academia.edu
The literature review is a crucial stage within any research process and in this case, there is
a sizeable corpus of relevant research. It was important to conduct a thorough review in …

A multi-actor literature review on alternative and sustainable food systems for the promotion of cereal biodiversity

G Sacchi, L Cei, G Stefani, GV Lombardi, B Rocchi… - Agriculture, 2018 - mdpi.com
Organic and low-input food systems are emerging worldwide in answer to the sustainability
crisis of the conventional agri-food sector.“Alternative” systems are based on local …

Social justice-oriented narratives in European urban food strategies: Bringing forward redistribution, recognition and representation

SAL Smaal, J Dessein, BJ Wind, E Rogge - Agriculture and Human Values, 2021 - Springer
More and more cities develop urban food strategies (UFSs) to guide their efforts and
practices towards more sustainable food systems. An emerging theme shaping these food …

New geographical directions for food systems governance research

C Yap - Progress in Human Geography, 2023 - journals.sagepub.com
Food systems governance has emerged as a distinct focus of geographical research.
Researchers and policymakers are increasingly engaging with food systems as complex …

Politics of scale in urban agriculture governance: A transatlantic comparison of food policy councils

C Prové, MPMM de Krom, J Dessein - Journal of Rural Studies, 2019 - Elsevier
Local food systems are increasingly receiving political support across the globe. As part of
this trend, food policy councils (FPCs) are generally considered to be ideal governance …

Consumer renaissance in Alternative Agri-Food Networks between collective action and co-production

G Sacchi, G Stefani, D Romano, G Nocella - Sustainable Production and …, 2022 - Elsevier
In recent years, a dramatic increase in Alternative Agri-Food Networks (AAFNs) has been
interpreted by experts of the sector as triggered by innovative food supply chains capable to …

‪ L'alimentation comme levier de développement territorial? Réflexions tirées de l'analyse processuelle de deux démarches territoriales‪

S Loudiyi, M Houdart - Économie rurale, 2019 - cairn.info
L'article porte sur les mécanismes à l'œuvre dans la territorialisation de l'alimentation dans
des contextes ruraux français. L'approche empirique repose sur deux cas de démarche de …

Farmers' markets in Prague: a new challenge within the urban shoppingscape

J Spilková, L Fendrychová, M Syrovátková - Agriculture and human values, 2013 - Springer
Farmers' markets are a relatively recent phenomenon in Prague, Czechia. The first of them
was opened in the autumn of 2009, but the real boom started in the spring/summer of 2010 …

Potentials and limitations of regional organic food supply: A qualitative analysis of two food chain types in the Berlin metropolitan region

A Doernberg, I Zasada, K Bruszewska, B Skoczowski… - Sustainability, 2016 - mdpi.com
Regional food systems and organic agriculture are both considered more sustainable than
the conventional, globalized food system they provide an alternative to. The emergence and …

The 'new frontier'?: Urban strategies for food security and sustainability

R Sonnino, JJ Spayde - Sustainable Food Systems, 2014 - api.taylorfrancis.com
The question of food now represents one of the world's 'grand challenges'. After a prolonged
period of plenty, and indeed surplus in the advanced world over the past sixty years, the …