Biostimulants to improved tree physiology and fruit quality: A review with special focus on sweet cherry
S Afonso, I Oliveira, AS Meyer, B Gonçalves - Agronomy, 2022 - mdpi.com
Due to the increasing global population and the continued need to sustainably increase
agricultural production, the agricultural sector requires innovative strategies to increase …
agricultural production, the agricultural sector requires innovative strategies to increase …
Mitigation the adverse effect of salinity stress on the performance of the tomato crop by exogenous application of chitosan
Background In recent years, ecofriendly compounds such as chitosan has been used to
alleviate the destructive effects of salt stress. Chitosan is a natural biodegradable compound …
alleviate the destructive effects of salt stress. Chitosan is a natural biodegradable compound …
Effect of regulated deficit irrigation on the growth, yield, and irrigation water productivity of processing tomatoes under drip irrigation and mulching
J Xu, W Wan, X Zhu, Y Zhao, Y Chai, S Guan, M Diao - Agronomy, 2023 - mdpi.com
The application of regulated deficit irrigation (RDI) strategies with high water-saving effects
for processing tomatoes is an important current research trend. In this study, we aimed to …
for processing tomatoes is an important current research trend. In this study, we aimed to …
[HTML][HTML] Impact of regulated deficit irrigation on the dynamics of quality changes in processing tomato fruits during ripening
J Xu, X Li, W Wan, X Zhu, C Li, X Zhao, Y Zhao… - Agricultural Water …, 2024 - Elsevier
Quality is a key factor restricting the development and economic benefits of the tomato
processing industry, and improving the quality of tomatoes has become a hotspot in the …
processing industry, and improving the quality of tomatoes has become a hotspot in the …
Chitosan-based foliar application modulated the yield and biochemical attributes of peach (Prunus persica L.) cv. Early Grand
Background Peach fruits are highly perishable leading to many pre-and post-harvest
problems, which adds to the reduction in the potential yield and productivity. Chitosan is a …
problems, which adds to the reduction in the potential yield and productivity. Chitosan is a …
Evaluating the influence of deficit irrigation on fruit yield and quality indices of tomatoes grown in sandy loam and silty loam soils
KE Alordzinu, SA Appiah, A Al Aasmi, RO Darko, J Li… - Water, 2022 - mdpi.com
The most important biotic stress factor impacting tomato crop biophysical, biochemical,
physiological, and morphological features is water stress. A pot experiment was undertaken …
physiological, and morphological features is water stress. A pot experiment was undertaken …
Emergencia y características agronómicas del Cucumis sativus a la aplicación de quitosano, Glomus cubense y ácidos húmicos
JJ Reyes-Pérez, M Rivero-Herrada… - Biotecnia, 2021 - scielo.org.mx
El objetivo de la investigación fue evaluar el comportamiento de la emergencia y
características agronómicas del cultivo de pepino (Cucumis sativus L.) ante la aplicación de …
características agronómicas del cultivo de pepino (Cucumis sativus L.) ante la aplicación de …
[HTML][HTML] Optimizing Biochemical and Phytochemical Attributes in Peaches through Foliar Applications of Silicon and Zinc
Peach production faces significant pre-harvest challenges, including low moisture, nutrient
deficiencies, flower drop, physical damage, and surface discoloration, which can limit yield …
deficiencies, flower drop, physical damage, and surface discoloration, which can limit yield …
[HTML][HTML] An efficient irrigation method for facility-cultivated grape trees at various stages of development
X Wang, C Liu, X Ji, X Shi, Z Wang, B Wang, F Liu… - Horticultural Plant …, 2024 - Elsevier
Achieving global fruit demand can be realized through the application of agricultural
technologies. However, it is crucial to first overcome the enormous agricultural challenges …
technologies. However, it is crucial to first overcome the enormous agricultural challenges …
8. Influence of edible coatings and storage duration on post-harvest performance of plum
Regulation of loss in fruit weight is mainly occurred due to metabolic activities, respiration
and transpiration. Postharvest quality and extending shelf life of horticultural crops is mainly …
and transpiration. Postharvest quality and extending shelf life of horticultural crops is mainly …