Seaweed, also known as macroalgae, represents a vast resource that can be categorized
into three taxonomic groups: Rhodophyta (red), Chlorophyta (green), and Phaeophyceae …

Aquaculture plays a substantial role in providing high-quality food globally, as fish serve as
a source of protein, minerals, and polyunsaturated fatty acids for human health …

Soy protein concentrate (SPC) rarely replaces fishmeal (FM) completely in marine finfish
diets without eliciting adverse effects on fish performances. The inclusion of brown seaweed …

The present work was carried out to assess the effects of Sargassum meal (SM) on the
growth performance of Nile tilapia Oreochromis niloticus. Three different 32% iso-proteinous …

Asian watergrass (Hygroryza aristata) is an herbaceous glabrous aquatic-rooted floating
grass naturally growing in the tidally inundated coastal marshes, beels and canals. The …

Feed is a major component of production in aquaculture, accounting for about 80% of
production cost. High quality feeds are a prerequisite to healthy and nutritious fish. Aqua …

Feed is a major component of production costs in aquaculture, accounting for about 80% of
the production costs. High-quality aquafeeds are a prerequisite to healthy and nutritious fish …

The Kenyan aquaculture sector has a great potential of expansion and with a growing
population, it can play an important role towards achievement of food and nutrition security …

Improving the immune system and growth of fish with seaweed instead of antibiotics can be
a good idea for aquaculture. For this purpose, twenty four hundred red tilapia fish after …

The study investigated the possibility of utilizing seaweed (Sargassum fluitans), as an
alternative source for maize in the diet of Clarias gariepinus. Sargassum fluitans were …