[HTML][HTML] Probabilistic Risk Characterization of Heavy Metals in Peruvian Coffee: Implications of Variety, Region and Processing

GA Guadalupe, SG Chavez, E Arellanos, E Doménech - Foods, 2023 - mdpi.com
Heavy metals are chemical contaminants, toxic, potentially carcinogenic and/or mutagenic,
stable, persistent and are of concern in the food chain. The risk to the consumer of the …

[HTML][HTML] Effect of processing method (natural, washed, honey, fermentation, maceration) on the availability of heavy metals in specialty coffee

M Várady, J Boržíková, P Popelka - Heliyon, 2024 - cell.com
The aim of this study was to determine the effect of various methods of processing, such as
natural, washed, honey, anaerobic fermentation, and carbonic maceration, on the contents …

Evaluation of heavy metal concentration in black tea and coffee marketed in Erbil, Iraq: a consumer health risk assessment

HS Ali - International Journal of Environmental Analytical …, 2024 - Taylor & Francis
Black tea and coffee are popular and widely consumed beverages worldwide. However, the
potential accumulation of heavy metals in food products raises concerns regarding their …

Determination of lead levels in cold and hot beverages on the Iranian market using the atomic absorption spectrometry method

S Aghebat Bekher, S Barzegar-Bafrouei… - Caspian Journal of …, 2024 - cjvs.ausmt.ac.ir
People of all age groups worldwide extensively eat fruit juices, and their consumption has
grown significantly in the last two decades. In addition to being tasty and appealing to the …

Comparación del riesgo debido a la presencia de arsénico y plomo en café peruano

RP Tafur Becerra - 2024 - riunet.upv.es
[ES] Perú es uno de los principales exportadores de café en el mundo. Su consumo se
relaciona con efectos positivos para la salud como su aporte en nutrientes, antioxidantes y …

Evaluación de metales pesados en granos de café producidos en la región San Martín, Perú.

LE Aguirre Terrones - 2023 - repositorio.untrm.edu.pe
La presente investigación tuvo como objetivo determinar la concentración de metales
pesados (Plomo, Cadmio, Arsénico, Cromo, Mercurio) en granos de café producidos en la …