Emulsions are widely used in pharmaceutics for the encapsulation, solubilization,
entrapment, and controlled delivery of active ingredients. In order to answer the increasing …

The generation of liquid foams is at the heart of numerous natural, technical or scientific
processes. Even though the subject of foam generation has a long-standing history, many …

Growth and development of this work sprang from the need to provide educational material
for food engineers and food scientists. The first edition was conceived as a textbook and the …

CHOCOLATE SCIENCE AND TECHNOLOGY This second edition provides information on
recent advances in the science and technology of chocolate manufacture and the entire …

INTRODUCTION TO PARTICLE TECHNOLOGY A new edition of the indispensable guide to
particulates and powders Particle technology concerns the formation, processing and …

Presenting authoritative and engaging articles on all aspects of drug development, dosage,
manufacturing, and regulation, this Third Edition enables the pharmaceutical specialist and …

The locomotion of microorganisms and spermatozoa in complex viscoelastic fluids is of
critical importance in many biological processes such as fertilization, infection, and biofilm …

The formation of gas bubbles and their subsequent rise due to buoyancy are very important
fundamental phenomena that contribute significantly to the hydrodynamics in gas− liquid …

The objective of this chapter is to introduce and to illustrate the frequent and wide
occurrence of non-Newtonian fluid behaviour in a diverse range of applications, both in …

We propose a hybrid neural network (NN) and PDE approach for learning generalizable
PDE dynamics from motion observations. Many NN approaches learn an end-to-end model …