[HTML][HTML] Breadmaking Quality Parameters of Different Varieties of Triticale Cultivars

A Ghendov-Mosanu, N Popa, S Paiu, O Boestean… - Foods, 2024 - mdpi.com
The aim of this research is to investigate the quality of different triticale cultivars (Ingen 35,
Ingen 33, Ingen 93, Ingen 54, Ingen 40, Fanica and Costel) cultivated in the Republic of …

[HTML][HTML] A Study on the Fruiting and Correlation between the Chemical Indicators and Antimicrobial Properties of Hippophae rhamnoides L.

N Netreba, E Sandulachi, A Macari, S Popa, I Ribintev… - Horticulturae, 2024 - mdpi.com
Sea buckthorn is a promising species that, under the conditions of Eastern Europe, has
shown high productivity and is also a good and possible source of a wide range of bioactive …

Desarrollo de ingredientes funcionales con capacidad antioxidante a partir de la ahuyama (Cucurbita moschata) y el almidón de ñame (Dioscorea rotundata) …

JA Rodriguez Manrique - 2025 - repositorio.ucaldas.edu.co
La ahuyama y el ñame son materiales vegetales con atributos nutracéuticos atractivos. El
conocimiento limitado del desarrollo de ingredientes funcionales en estos materiales ha …