The safe and effective use of plant-based diets with guidelines for health professionals
WJ Craig, AR Mangels, U Fresán, K Marsh, FL Miles… - Nutrients, 2021 - mdpi.com
Plant-based diets, defined here as including both vegan and lacto-ovo-vegetarian diets, are
growing in popularity throughout the Western world for various reasons, including concerns …
growing in popularity throughout the Western world for various reasons, including concerns …
Omega-3 polyunsaturated fatty acids and their health benefits
F Shahidi, P Ambigaipalan - Annual review of food science and …, 2018 - annualreviews.org
Omega-3 polyunsaturated fatty acids (PUFAs) include α-linolenic acid (ALA; 18: 3 ω-3),
stearidonic acid (SDA; 18: 4 ω-3), eicosapentaenoic acid (EPA; 20: 5 ω-3) …
stearidonic acid (SDA; 18: 4 ω-3), eicosapentaenoic acid (EPA; 20: 5 ω-3) …
Omega‐3 fatty acid addition during pregnancy
Background Higher intakes of foods containing omega‐3 long‐chain polyunsaturated fatty
acids (LCPUFA), such as fish, during pregnancy have been associated with longer …
acids (LCPUFA), such as fish, during pregnancy have been associated with longer …
Microbial oils as food additives: recent approaches for improving microbial oil production and its polyunsaturated fatty acid content
S Bellou, IE Triantaphyllidou, D Aggeli… - Current opinion in …, 2016 - Elsevier
Highlights•Oleaginous fungi and microalgae are suitable sources of PUFAs.•Genetic
engineering for improving oil accumulation and fatty acid composition.•Overexpression of …
engineering for improving oil accumulation and fatty acid composition.•Overexpression of …
Lipid metabolism and endometrial receptivity
BACKGROUND Obesity has now been recognized as a high-risk factor for reproductive
health. Although remarkable advancements have been made in ART, a considerable …
health. Although remarkable advancements have been made in ART, a considerable …
Promising sources of plant-derived polyunsaturated fatty acids: A narrative review
G Rizzo, L Baroni, M Lombardo - International Journal of Environmental …, 2023 - mdpi.com
(1) Background: Polyunsaturated fatty acids (PUFAs) are known for their ability to protect
against numerous metabolic disorders. The consumption of oily fish is the main source of …
against numerous metabolic disorders. The consumption of oily fish is the main source of …
Dietary ω-3 polyunsaturated fatty acids are protective for myopia
M Pan, F Zhao, B Xie, H Wu, S Zhang… - Proceedings of the …, 2021 - National Acad Sciences
Myopia is a leading cause of visual impairment and blindness worldwide. However, a safe
and accessible approach for myopia control and prevention is currently unavailable. Here …
and accessible approach for myopia control and prevention is currently unavailable. Here …
[HTML][HTML] Role of n-3 long-chain polyunsaturated fatty acids in human nutrition and health: Review of recent studies and recommendations
P Van Dael - Nutrition research and practice, 2021 - synapse.koreamed.org
Abstract Long-chain (LC) n-3 polyunsaturated fatty acids (n-3 PUFAs), in particular
docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA), are nutrients involved in …
docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA), are nutrients involved in …
Nutritional gaps and supplementation in the first 1000 days
K Beluska-Turkan, R Korczak, B Hartell, K Moskal… - Nutrients, 2019 - mdpi.com
Optimized nutrition during the first 1000 days (from conception through the 2nd birthday) is
critical for healthy development and a healthy life for the newborn. Pregnancy and the …
critical for healthy development and a healthy life for the newborn. Pregnancy and the …
Docosahexaenoic acid (DHA), a fundamental fatty acid for the brain: New dietary sources
F Echeverría, R Valenzuela… - … and Essential Fatty …, 2017 - Elsevier
Abstract Docosahexaenoic acid (C22: 6n-3, DHA) is a long-chain polyunsaturated fatty acid
of marine origin fundamental for the formation and function of the nervous system …
of marine origin fundamental for the formation and function of the nervous system …