A six-week nursery culture of giant river prawn Macrobrachium rosenbergii was conducted
in a zero-water exchange biofloc technology (BFT) system. Water quality, microorganisms …

Macrobrachium rosenbergii is one of the shellfish species with high aquaculture value due
to its increasing market demand. However, the comparatively low production volume …

In recent years, the number of areas remaining under the influence of acidity has increased.
At all levels of ecosystems, biodiversity decreases with acidification, due to the elimination of …

Lower pH gives rise to a harmful stress to crustacean. Here, we analyzed the proteomic
response of Fenneropenaeus chinensis from control pH (pH value 8.2) and low pH (pH …

This study elucidates the effects of chronic pH stress on the growth and metabolic response
of juvenile Chinese mitten crab Eriocheir sinensis. Crabs were exposed under normal pH …

Aquaculture is gaining prominence in meeting the increasing global food demand. However,
persistent episodes of pathogenic infections have greatly affected production and incurred …

Significant income was promised by giant freshwater prawn farming, which served as a key
occupation for farmers. However, challenges were faced by traditional methods, including …

Abstract pH has a great impact on the distribution, growth, behavior, and physiology in many
aquatic animals. Here, we analyzed miRNA expression profiles of Chinese shrimp …

In aquaculture, high mortality in crustacean larvae during the moulting process restricts the
larviculture's productivity. This study aimed to determine the bioactive components in the …

In the present study, attempts were made to optimise water spinach (Ipomoea aquatica) in
combination with freshwater prawns (Macrobrachium rosenbergii) to be grown under …