The industrialization of the agricultural sector has increased the chemical burden on natural
ecosystems. Pesticides are agrochemicals used in agricultural lands, public health …

Synthetic pyrethroids are present in numerous commercial insecticide formulations and
have extensive indoor and outdoor applications worldwide, including agricultural, public …

We conducted this study in order to assess the pesticide residues in vegetables and
examine the related human health risk. Therefore, residues of 23 pesticides …

Importance Although organic foods are less likely to contain pesticide residues than
conventional foods, few studies have examined the association of organic food consumption …

Technological, agricultural, and medical advances have improved the lifestyle of
humankind. However, these advances have caused new problems that affect the …

Carbendazim (CBZ), which is a fungicide widely used for the management of plant diseases,
has been detected in a number of food products. The negative effects of CBZ to human …

Developmental toxicity caused by exposure to a mixture of environmental pollutants has
become a major health concern. Human-made chemicals, including xenoestrogens …

Over the past few decades, numerous environmental chemicals from solvents to pesticides
have been suggested to be involved in the development and progression of …

A total diet study (TDS) was undertaken to estimate the chronic dietary exposure to pesticide
residues and health risks for the French infants and young children below 3 years old. As a …

Nowadays, the use of pesticides is inevitable for pest control in crops, especially for fruit and
vegetables. After the harvest from raw agricultural commodities, the amount of pesticide …