Abstract α‑mangostin is a xanthone predominantly encountered in Garcinia mangostana.
Extensive research has been carried out concerning the effects of this compound on various …

Diabetes mellitus is one of the leading public health problems, affecting about 10% of the
population. Chronic complications of diabetes cause several human sufferings, including …

Objective: The current study aims to determine total flavonoid content (TFC), total phenolic
content (TPC), and total carotenoid content (TCC) of ethanolic extract of Purslane (Portulaca …

This study aims to explore the effects of Garcinia mangostana (mangosteen) and Curcuma
longa independently and synergistically in modulating induced inflammation and impaired …

Xanthones are widely distributed polyphenols, present commonly in higher plants; Garcinia,
Calophyllum, Hypericum, Platonia, Mangifera, Gentiana and Swertia. Xanthone tricyclic …

Objective (s): This study aims to evaluate the activity of mangosteen peels extract (MPE) as
protection agent on induced-glucose mesangial cells (SV40 MES 13 cell line (Glomerular …

The mangosteen (Garcinia mangostana L.) pericarp is known to be rich in potent bioactive
phytochemical compounds such as xanthones, which possess pharmacologically important …

The present study was to evaluate the phytochemical analysis, antimicrobial activity and
radical scavenging and antioxidant properties of the Garcinia mangostana L. pericarp and …

Manggis merupakan salah satu hasil pertanian utama penyumbang devisa tahunan
terbesar dari buah-buahan. Manggis menempati urutan pertama ekspor buah segar …

The mangosteen rind (Garcinia mangostana L) contains α-mangosteen compounds. This
compound is responsible for various pharmacological activities, such as antioxidants and …