The present study entitled,“Influence of nitrogen levels and spacing on seed yield and
economics of fennel (Foeniculum vulgare Mill.)” was conducted during the Rabi season of …

Sulphur and bio-regulators influence various physiological and biochemical activities inside
the plant. The present study aimed to evaluate the effect of sulphur and bio-regulators …

Foeniculum vulgare Mill., universally known as fennel, is a medicinal and aromatic plant
belonging to the Apiaceae (Umbelliferae) family. All parts of the plant such as root, stem …

Vegetables are called as protective food as their consumption can prevent several diseases.
Vegetables are richest and cheapest source of carbohydrates, proteins, fats, vitamins and …

Rice,“Crop of the Millennium” provides 21% of global human per capita energy and 15% of
per capita protein. Rice eaters and growers constitute the bulk of the world's poor: according …