Ethnopharmacological relevance Pluchea indica (L.) Less (family Asteraceae) is popularly
consumed as a medicinal vegetable and used in ethnomedicine to treat various diseases …

In this article, the botany, uses, bioactive compounds and pharmacological properties of
leaves and roots of Pluchea indica are reviewed for the first time. The coastal species occurs …

Proliferation and migration of keratinocytes and fibroblasts play an important role in
cutaneous wound healing, while oral mucosal squamous cell proliferation and migration are …

Pluchea indica (L.) Less.(Asteraceae) commonly known as Indian camphorweed, pluchea,
or marsh fleabane has gained great importance in various traditional medicines for its …

Pluchea indica leaves (PIL) is a polyphenolic-rich plant. Polyphenols, such as phenolics and
flavonoids, are natural antioxidants. This study aims to evaluate the ability of natural deep …

Indian camphorweed (Pluchea indica (L.) Less.) is used as herbal tea due to the presence of
volatile aromatic oils and several phytochemical compounds. The aim of this study was to …

Microbes such as the White Spot Syndrome Virus account for severe losses in the shrimp
farming industry globally. This review examines the literature on the mangrove plants of Asia …

Apart from their nutritional value, vegetables and spices were empirically known to have
functional properties such as antioxidant and antidiabetic activity. However, scientific …

Afrianto WF, Tamnge F, Hidayatullah T, Hasanah LN. 2021. Local knowledge of plant-based
nutrition sources from forgotten foods in Datengan Village, East Java, Indonesia. Asian J …

Free radicals are atoms or molecules that have one or more unpaired electrons on its outer
orbital, highly reactive, and could damage cell inside human body. Human body produce …