Physical and sensorial quality of arabica coffee cultivars submitted to two types of post-harvesting processing

RD Alixandre, FT Alixandre, PAM Lima, MJ Fornazier… - 2023 - tot.dti.ufv.br
The growing demand for better quality coffees has driven changes in the coffee production
chain, mainly through the adoption of new technologies and management. Thus, this work …

Coffee genotypes morphophysiological adaptation under coffee leaf rust biotic stress

MTR Viana, HPA Azevedo, FAC Pereira, MAF Carvalho… - 2021 - sbicafe.ufv.br
The identification of morphophysiological traits responsible for a better plant behavior when
infected is useful for cultivar selection, and become crucial for breeding. We investigated the …

Adaptability and stability of Coffea arabica lines in the Western Amazon

CA Souza, AL Teixeira, JD Torres, CA Silva… - 2019 - sbicafe.ufv.br
Growing Coffea arabica in regions of the Western Amazon is limited by early maturation and
by its limited adaptation to regions of low altitude and high temperature. The aim in this study …

[PDF][PDF] RESPUESTA A LA INFECCIÓN DE Hemileia vastatrix EN PLANTAS DE Coffea arabica var. SARCHIMOR T5296

E Couttolenc-Brenis177, MA Toral-Juárez177… - researchgate.net
La identificación de plantas de café con resistencia a Hemileia vastatrix es la base para el
desarrollo de variedades que presente esta característica. Para esto, es importante …