Heat stress causes significant economic losses in poultry production, especially in tropical
and arid regions of the world. Several studies have investigated the effects of heat stress on …

Heat as a stressor of poultry has been studied extensively for many decades; it affects
poultry production on a worldwide basis and has significant impact on well-being and …

Antibiotics have been used for many years as growth promoters. They contribute to build the
immunocompetence (ie ability of the body to produce a normal immune response following …

The current study investigated the efficacy of a probiotic mixture on ameliorating heat stress-
induced impairment of intestinal microflora, morphology, and barrier integrity in broilers. The …

The present study was aimed at elucidating the effects of supplementing mannan-
oligosaccharides (MOS) and probiotic mixture (PM) on growth performance, intestinal …

High ambient temperature is one of the major causes of economic losses in the livestock
industry. The poultry industry is an integral part of the livestock industry. It faces severe …

ABSTRACT A study was carried out to evaluate the effect of dietary probiotic
supplementation and stocking density on the performance, relative carcass yield, gut …

A study was conducted to investigate the effects of supplementation of dried tomato pomace
(DTP) on growth performance, relative weights of viscera, serum biological parameters …

Background The increasing trend of ban on the use of antibiotic growth promoters (AGPs)
across the globe in the poultry industry has led to a growing need for alternatives to AGPs …

This study examined effect of a dietary synbiotic supplement on the concentrations of
plasma thyroid hormones, expressions of heat shock protein 70 (HSP70), and intestinal …