Biotechnological advances in tea (Camellia sinensis [L.] O. Kuntze): a review

M Mukhopadhyay, TK Mondal, PK Chand - Plant cell reports, 2016 - Springer
Key message This article presents a comprehensive review on the success and limitations
of biotechnological approaches aimed at genetic improvement of tea with a purpose to …

[HTML][HTML] Population sequencing enhances understanding of tea plant evolution

X Wang, H Feng, Y Chang, C Ma, L Wang… - Nature …, 2020 - nature.com
Tea is an economically important plant characterized by a large genome, high
heterozygosity, and high species diversity. In this study, we assemble a 3.26-Gb high-quality …

Molecular markers in tea plant (Camellia sinensis): Applications to evolution, genetic identification, and molecular breeding

JW Li, H Li, ZW Liu, YX Wang, Y Chen, N Yang… - Plant Physiology and …, 2023 - Elsevier
Tea plants have a long cultivation history in the world, and the beverage (tea) made from its
leaves is well known in the world. Due to the characteristics of self-incompatibility, long-term …

[HTML][HTML] Next generation crop improvement program: Progress and prospect in tea (Camellia sinensis (L.) O. Kuntze)

A Hazra, N Dasgupta, C Sengupta, S Das - Annals of Agrarian Science, 2018 - Elsevier
The new arena of crop improvement program requires next generation genomic technology
in combination with a high throughput precised phenotyping. The aim and efforts of the …

[HTML][HTML] Domestication origin and breeding history of the tea plant (Camellia sinensis) in China and India based on nuclear microsatellites and cpDNA sequence data

MK Meegahakumbura, MC Wambulwa… - Frontiers in plant …, 2018 - frontiersin.org
Although China and India are the two largest tea-producing countries, the domestication
origin and breeding history of the tea plant in these two countries remain unclear. Our …

Worldwide core collections of tea (Camellia sinensis) based on SSR markers

F Taniguchi, K Kimura, T Saba, A Ogino… - Tree genetics & …, 2014 - Springer
Abstract Tea (Camellia sinensis (L.) O. Kuntze) is the world's most popular beverage crop.
However, to date, no core collection has been selected from worldwide germplasm …

茶树叶绿体基因组SNP 分子标记的初步研究

罗祥宗, 胡云飞, 吴淋慧, 赵雅琦, 郑伟铭, 黎巷汝… - 茶叶科学, 2023 - tea-science.com
传统的叶绿体基因分子标记在茶组植物分类系统研究中的应用价值相对有限,
为了筛选可用于茶树鉴别与母系溯源的SNP (单核苷酸多态性) 位点组合, 将18 …

茶树种质资源研究进展

马建强, 姚明哲, 陈亮 - 茶叶科学, 2019 - tea-science.com
茶树种质资源研究进展 欢迎访问《茶叶科学》,今天是 首页 期刊简介 编委会 作者中心 我要投稿
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[HTML][HTML] Indications for Three Independent Domestication Events for the Tea Plant (Camellia sinensis (L.) O. Kuntze) and New Insights into the Origin of Tea …

MK Meegahakumbura, MC Wambulwa, KK Thapa… - PloS one, 2016 - journals.plos.org
Background Tea is the world's most popular non-alcoholic beverage. China and India are
known to be the largest tea producing countries and recognized as the centers for the …

[HTML][HTML] Genome-wide identification and characterization of functionally relevant microsatellite markers from transcription factor genes of Tea (Camellia sinensis (L.) O …

R Parmar, R Seth, RK Sharma - Scientific Reports, 2022 - nature.com
Tea, being one of the most popular beverages requires large set of molecular markers for
genetic improvement of quality, yield and stress tolerance. Identification of functionally …