Authentication of food or food supplements with medicinal values is important to avoid
adverse toxic effects, provide consumer rights, as well as for certification purpose …

Metabolomics is an emerging field of “omics” research that focuses on high-throughput
characterization of small molecule metabolites in biological matrices. As such, metabolomics …

Nuclear magnetic resonance (NMR)-based metabolomics has many applications in plant
science. Metabolomics can be used in functional genomics and to differentiate plants from …

Nuclear magnetic resonance (NMR) spectroscopy is one of the most common investigative
techniques used by both chemists and biochemists to identify molecular structures as well …

Background NMR targeted and untargeted methodologies are widely recognized as
important tools for food authentication and the detection of counterfeit products. Targeted …

The aim of this study was to investigate the effect of ultrasound-assisted osmotic dehydration
on texture, retention of bioactive compounds, nutritional quality and metabolites of plum. The …

The importance of honey adulteration detection has recently increased owing to the limited
production levels in recent years and the relative high price of honey; therefore, this illegal …

Pomegranate (Punica granatum) is an ancient perennial plant species of the Punicaceae
family regarded as the 'miracle fruit'for its seeds being consumed as food, juice, and or as a …

Large quantities of by-products, such as peels and trimmings, emerge during industrial
pineapple (Ananas comosus [L.] Merr.) processing. The latter are further exploited by juice …

In recent years, with the growing complexity of global food supply chains and trade, food
fraud, including adulteration of high value foods with cheaper substitutes, has become an …