Among the legume family, mungbean (Vigna radiata) has become one of the important
crops in Asia, showing a steady increase in global production. It provides a good source of …

Main conclusion Required genetic resources for the improvement of agronomic, nutritional
and economic value of rice bean are available in the world collection. International …

Yellow Mosaic disease (YMD) is one of the most destructive diseases of blackgram (Vigna
mungo) causing heavy yield losses every year. Mungbean Yellow Mosaic India Virus …

The initial varietal development in mungbean and urdbean focused mainly on selection from
landraces or the germplasm samples collected, purified and evaluated. However, systematic …

Microsatellites or short sequence repeats are widespread genetic markers which are
hypermutable 1–6 bp long short nucleotide motifs. Significantly, their applications in …

Cultivation of the same varieties of mungbean and blackgram across different seasons and
locations is constrained by their photo‐and thermo‐sensitive behaviour. Developing …

Pulses are multipurpose crops for providing income, employment and food security in the
underprivileged regions, notably the FAO-defined low-income food-deficit countries. Owing …

ABSTRACT Mungbean (Vigna radiata (L.) Wilczek) also known as green gram is an
important source of protein in the category of food legumes. In the present study, SSR …

Abstract Urdbean (Vigna mungo L. Hepper) is a warm season food legume grown on a wide
scale in South Asia. India is the largest producer and consumer for this pulse crop. Besides …

Wild relatives are important genetic resources for crop improvement. However, basic
information about their population structure, genetic diversity, species relationships and …