Bivalves aquaculture is already considered a very sustainable for of food production and
might become an essential pillar on which to develop future global food security. However …

Aquaculture has been one of the fastest‐growing food production systems sectors for over
three decades. With its growth, the demand for alternative, cheaper and high‐quality feed …

A circular economy is considered one way to reduce environmental impacts of human
activities, by more efficient use of resources and recovery, resulting in less waste and …

Seafood by-products from various organisms like fish, shellfish, squids, and bivalves are
often thrown away as waste, even though they could be utilized in creating new types of …

Circular bio‐economy of biogenic resources designates the plunging use of such resources,
adopting a systemically formatted pathway towards sustainable economic development …

In order to further close nutrient cycles of aquaponic systems, it could be possible to
integrate a third trophic level in the form of insect larvae production (ie, black soldier fly …

Simple Summary The aquaculture sector must be well-founded to undergo robust growth
and sustainable development in the years ahead. Species diversity must reflect species …

In agriculture, fragrant and medicinal plants offer significant untapped potential for
generating biomass-derived materials, particularly from wastewater by-products. In this …

Most of world's fish and seafood are produced by aquaculture, which is one of the biggest
contributors to the world's food security. The substantial increase in prices of conventional …

Farmed freshwater prawn (Macrobrachium rosenbergii) and black tiger shrimp (Penaeus
monodon) comprise a significant portion of Bangladesh's seafood exports, raising concerns …