Application and development of electrospun nanofibers as an efficient platform for the delivery of anthocyanin compounds in the food industry
M Aman Mohammadi, A Mirza Alizadeh… - Food and Bioprocess …, 2023 - Springer
Anthocyanins, a type of phenolic compound, are found in plants. They are high-value food
and pharmaceutical ingredients with improved health benefits and biological functions …
and pharmaceutical ingredients with improved health benefits and biological functions …
[HTML][HTML] Chemical characterization and toxicity evaluation of fungal pigments for potential application in food, phamarceutical and agricultural industries
TBJ Molelekoa, W Augustyn, T Regnier… - Saudi Journal of …, 2023 - Elsevier
Concerns associated with the use of synthetic colourants backs the demand for natural
colourants. Thus, the current study aimed at characterizing crude fungal pigments produced …
colourants. Thus, the current study aimed at characterizing crude fungal pigments produced …
[PDF][PDF] Effect of Antigonon leptopus extract in corn starch-glycerol based film as colourimetric indicator film for monitoring fish freshness
MK Zainol - Food Research, 2024 - myfoodresearch.com
A colourimetric indicator can be used to test the freshness of fish in a rapid, straightforward
and non-destructive manner. Anthocyanin, a natural dye found in Antigonon leptopus …
and non-destructive manner. Anthocyanin, a natural dye found in Antigonon leptopus …
[HTML][HTML] Comportamiento solvatocrómico del colorante natural de mortiño (Vaccinium floribundum Kunth)
El efecto solvatocrómico es la modificación del espectro de absorción de un soluto al variar
el solvente. El presente trabajo evaluó las características solvatocrómicas de Malvidina-3 …
el solvente. El presente trabajo evaluó las características solvatocrómicas de Malvidina-3 …
Nutritional and nutraceutical changes in blue corn (Zea mays) stored at different temperatures
JI García-López, E García-Reyes… - Cogent Food & …, 2023 - Taylor & Francis
Recently, blue/purple maize has gained prominence for its beneficial health properties,
however, in Mexico, post-harvest handling of pigmented corn grains reaches losses of up to …
however, in Mexico, post-harvest handling of pigmented corn grains reaches losses of up to …
The Chemical and Organoleptic Characteristics of Beef Meatballs Added With Butterfly Pea Flower Powder (Clitoria ternatea L.)
Meatballs are one of the favorite foods in the world. Adding butterfly pea flower powder to
meatball products can increase their functional value. This study aimed to determine the …
meatball products can increase their functional value. This study aimed to determine the …
Secondary Metabolites: Treasure Trove for Future Medicine
R Mitra, S Ghosh, G Mukherjee… - Plant Specialized …, 2023 - Springer
Secondary metabolites are organic substances produced by various living organisms (eg,
bacteria, fungi, plants, animals) that do not have any direct influence in the normal …
bacteria, fungi, plants, animals) that do not have any direct influence in the normal …
Solvatochromic behavior of the natural colorant of blueberry (Vaccinium floribundum Kunth)
Resumen MORA, Tatiana; SUAREZ, Martha; BRITO, Carlos y ALMACHI, Dennys.
Solvatochromic behavior of the natural colorant of blueberry (Vaccinium floribundum Kunth) …
Solvatochromic behavior of the natural colorant of blueberry (Vaccinium floribundum Kunth) …