In spite of all promising perspectives for nanofiltration, not only in drinking water production
but also in wastewater treatment, the food industry, the chemical and pharmaceutical …

The functional foods and nutraceuticals market is growing at a rapid pace. Membrane
processing offers several advantages over conventional methods for separation …

A wide range of nanofiltration membranes are investigated for the fractionation of a winery
effluent and recovery of the polysaccharides of low molecular weight and of the polyphenols …

Membrane cascades can fractionate fructooligosaccharides into 3 different fractions with
varying degrees of polymerization (DP). In contrast to the traditional membrane system …

Open nanofiltration of mixtures of fructo-oligosaccharides was assessed by experiment and
by modelling the overall permeation behaviour of 3 different membranes. The temperature …

This paper addresses the investigation of the fractionation of saccharide mixtures and
saccharide mixtures with calcium using ultrafiltration (UF) and nanofiltration (NF). A set of …

Sažetak Yacon is a perennial plant originating from the Andean region whose roots have
been receiving increased att ention due to their high content of prebiotic …

Fructooligosaccharides (FOS) were fractionated using nanofiltration cascades. Instead of
creating one product and a residual stream, we report on configurations that create 3 …

Fructooligosaccharides (FOS) are food ingredients applied due to combination of prebiotic
benefits and interesting technological properties, being used as a sugar substitute. The …

O processo industrial de beneficiamento de peles e couros consome grande volume de
água e gera efluentes com alto poder de contaminação e degradação do meio ambiente. O …