Due to the potentially undesirable effects of antibiotics as growth promoters in poultry
production, researchers are looking for viable alternative to limit or replace their use. One …

Plant-derived antibacterial compounds may be of value as a novel means for controlling
antibiotic resistant zoonotic pathogens which contaminate food animals and their products …

The present paper reviews the findings of different research studies on the effect of natural
ingredients in the Japanese quail (Coturnix coturnix japonica) diet on carcass characteristics …

This study aims to utilise thyme oil (TO) as a natural growth promoter in comparison to
mannanoligosaccharides (MOS) for broilers raised under hot climates from 1 to 28 days of …

Plants have been used for thousands of years as medicine for treating variety of diseases
and medical complaints by most of the civilizations. Juniperus communis L. is an evergreen …

The use of antibiotics has banned as a growth promoter in the animal breeding industry,
because of the potential health risks (Simitzis, 2017). The industry is searching to find the …

In the present study, the seasonal variability of the in vitro ferric reducing ability of plasma
(FRAP), total phenols, and terpene hydrocarbon content in 70% ethanol extracts were …

Simple Summary Goat farms and processing facilities worldwide are primarily small-scale,
limited resource operations. Cost-effectiveness and practicality are critical factors to be …

Ethoxysulfuron is frequently used as a post-emergent herbicide in different food crops to
control broad leaf weeds. This study aimed to investigate the potential adverse effects of …

An experiment was conducted to investigate the effects of thyme (Thymus vulgaris) and
satureja (Satureja khuzestanica) ethanolic extracts on the performance, blood metabolites …