Perspectives on utilization of macrophytes as feed ingredient for fish in future aquaculture
Aquaculture activity supplies high‐quality protein at affordable cost. A global call for foods of
aquatic origin has heightened not only due to the zooming population growth, but also …
aquatic origin has heightened not only due to the zooming population growth, but also …
Aquatic weeds as functional ingredients for aquaculture feed industry: recent advances, challenges, opportunities, new product development (NPD) and sustainability
In recent years, there has been a lot of interest in the use of aquatic weeds as a valuable
component in the development of aquaculture feed. Various species of aquatic weeds like …
component in the development of aquaculture feed. Various species of aquatic weeds like …
Partial Replacement of Fish Meal with an Aquatic Macrophyte, Ceratophyllum demersum in the Diet of Common Carp, Cyprinus carpio var. communis Fingerlings
I Ahmed, A Lateef, K Jan, YM Khan - Aquaculture Research, 2024 - Wiley Online Library
A 12‐week feeding trial was conducted to investigate the nutrient utilization, growth
performance, and hematological indices of Cyprinus carpio var. communis fingerlings fed …
performance, and hematological indices of Cyprinus carpio var. communis fingerlings fed …
Characterization of water lily (Nymphaea lotus) for nutrients, anti-nutrients, phytochemicals, and antioxidant capacities
Global food problems have challenged organizations to explore the possibility of using
neglected aquatic plants as supplementary food. This study was aimed to characterize …
neglected aquatic plants as supplementary food. This study was aimed to characterize …
Present scenario and prospects of the use of aquatic plants in aquaculture: a review
MM Hossain, MH Rahman, FW Tina… - Aquaculture …, 2024 - Springer
Aquaculture plays a substantial role in providing high-quality food globally, as fish serve as
a source of protein, minerals, and polyunsaturated fatty acids for human health …
a source of protein, minerals, and polyunsaturated fatty acids for human health …