The rumen is a complex organ that is critical for its host to convert low-quality feedstuffs into
energy. The conversion of lignocellulosic biomass to volatile fatty acids and other end …

Seeds are colonized by diverse microorganisms that can improve the growth and stress
resistance of host plants. Although understanding the mechanisms of plant endophyte-host …

Biochanin A, an isoflavone present in the pasture legume red clover (Trifloium pratense L.),
alters fermentation in the rumen of cattle and other ruminants. Biochanin A inhibits hyper …

Simple Summary Fescue toxicity results from cattle consuming fungal (Ergot spp.)
endophyte-infected tall fescue. Ergot alkaloids like ergovaline produce vasoconstriction in …

The objective of our study was to assess the effect of rumen-protected niacin
supplementation on the transcriptome of liver tissue in growing Angus× Simmental steers …

Fescue toxicosis is a syndrome occurring from the consumption of endophyte-infected tall
fescue and results in substantial economic losses to the beef industry primarily from reduced …

Simple Summary Milk and dairy products contain many substances beneficial to human
health; moreover, the contents of some of these substances can be enhanced. This is also …

The rising prices of N fertilizer led to exploring cost‐saving efforts, such as intercropping cool‐
or warm‐season legumes serving as alternative sources of N for managing fall‐stockpiled …

Fescue toxicosis impacts beef cattle production via reductions in weight gain and muscle
development. Isoflavone supplementation has displayed potential for mitigating these …

Simple Summary Biochanin A is an isoflavone, a small molecule produced by red clover
(Trifolium pratense) and other legumes. Biochanin A promoted weight gain in growing steers …