Effect of bio-fertilizers and seaweed extract on growth and yield of wheat (Triticum aestivum L.) under different irrigation regimes: Two-year field study
Wheat productivity is constrained by genetic, agronomic, and climate factors, though it is an
important crop for food production worldwide. The present study evaluated the effect of bio …
important crop for food production worldwide. The present study evaluated the effect of bio …
Biological Control of Tomato Bacterial Leaf Spots and Its Impact on Some Antioxidant Enzymes, Phenolic Compounds, and Pigment Content
Tomato bacterial spots, caused by Xanthomonas campestris pv. vesicatoria (Xcv1) and X.
euvesicatoria (Xe2), as well as bacterial specks, caused by two strains of Pseudomonas …
euvesicatoria (Xe2), as well as bacterial specks, caused by two strains of Pseudomonas …