Oxidative stress, antioxidant capabilities, and bioavailability: Ellagic acid or urolithins?

S Alfei, B Marengo, G Zuccari - Antioxidants, 2020 - mdpi.com
Oxidative stress (OS), triggered by overproduction of reactive oxygen and nitrogen species,
is the main mechanism responsible for several human diseases. The available one-target …

Cynara cardunculus L. as a biomass and multi-purpose crop: A review of 30 years of research

J Gominho, MD Curt, A Lourenço, J Fernández… - Biomass and …, 2018 - Elsevier
This review covers 30 years on cardoon (Cynara cardunculus L.); a perennial plant adapted
to the Mediterranean climate conditions of low rainfall and hot dry summers. Its potential as a …

Green synthesis of copper oxide nanoparticles using Abutilon indicum leaf extract: Antimicrobial, antioxidant and photocatalytic dye degradation activitie

F Ijaz, S Shahid, SA Khan, W Ahmad… - Tropical Journal of …, 2017 - ajol.info
Purpose: To synthesize copper oxide (CuO) nanoparticles using a ecofriendly technique
and evaluate their antimicrobial, antioxidant and photo-catalytic dye degradation potentials …

Methods to evaluate the scavenging activity of antioxidants toward reactive oxygen and nitrogen species (IUPAC Technical Report)

R Apak, A Calokerinos, S Gorinstein… - Pure and Applied …, 2022 - degruyter.com
This project was aimed to identify the quenching chemistry of biologically important reactive
oxygen and nitrogen species (ROS/RNS, including radicals), to show antioxidant action …

Physico-mechanical and antimicrobial properties of gelatin film from the skin of unicorn leatherjacket incorporated with essential oils

M Ahmad, S Benjakul, T Prodpran, TW Agustini - Food hydrocolloids, 2012 - Elsevier
Gelatin films incorporated with bergamot (BO) and lemongrass oil (LO) at various
concentrations as glycerol substitute were prepared and characterised. Incorporation of BO …

Phenolics: From chemistry to biology

DM Pereira, P Valentão, JA Pereira, PB Andrade - Molecules, 2009 - mdpi.com
In recent years, few classes of natural products have received as much attention as
phenolics and polyphenols. This special issue of Molecules,“Phenolics and Polyphenolics” …

Antioxidant activities of Sechium edule (Jacq.) Swartz extracts

AAL Ordonez, JD Gomez, MA Vattuone - Food chemistry, 2006 - Elsevier
The antioxidant activities (AA) of Sechium edule extracts were tested by three established in
vitro methods, namely reducing power, β-carotene linoleate model and 1, 1-diphenyl-2 …

Free-radical scavenging capacity and antioxidant activity of selected plant species from the Canadian prairies

R Amarowicz, RB Pegg, P Rahimi-Moghaddam, B Barl… - Food chemistry, 2004 - Elsevier
Ethanolic extracts from the roots of wild licorice (Glycyrrhiza lepidota), narrow-leaved
echinacea (Echinacea angustifolia), senega (Polygala senega), leaves of bearberry …

Antioxidant activity of an exopolysaccharide isolated from Lactobacillus plantarum C88

L Zhang, C Liu, D Li, Y Zhao, X Zhang, X Zeng… - International Journal of …, 2013 - Elsevier
A neutral exopolysaccharide (EPS), designated LPC-1, was isolated from the culture of
Lactobacillus plantarum C88 and purified by ion-exchange and gel-permeation …

Optimization, partial characterization and antioxidant activity of an exopolysaccharide from Lactobacillus plantarum KX041

X Wang, C Shao, L Liu, X Guo, Y Xu, X Lü - International Journal of …, 2017 - Elsevier
A novel exopolysaccharide (EPS), promisingly served as natural alternatives of commercial
additives, was obtained from a culture of Lactobacillus plantarum KX041, a specie of lactic …