Antibiotic-resistant bacterial infections arising from acquired resistance and/or through
biofilm formation necessitate the development of innovative 'outside of the box'therapeutics …

Thymol is a natural volatile monoterpenoid phenol that is the main active ingredient of oil
extracted from species Thymus vulgaris L., commonly known as thyme, and other plants …

The interest around essential oils is constantly increasing thanks to their biological
properties exploitable in several fields, from pharmaceuticals to food and agriculture …

Seed priming uses treatments to improve seed germination and thus potentially increase
growth and yield. Low-cost, environmentally friendly, effective seed treatment remain to be …

Previously, studies have demonstrated the unique characteristics of chitosan-gelatin films as
wound dressings applications. However, their application has been limited due to their …

Bacterial diseases are a constant threat to crop production globally. Current management
strategies rely on an array of tactics, including improved cultural practices; application of …

Declines in crop yield due to pests and diseases require the development of safe, green and
eco-friendly pesticide formulations. A major problem faced by the agricultural industry is the …

Infections caused by multidrug-resistant (MDR) bacteria have become a major challenge for
healthcare systems worldwide. Antibacterial carbon dots (CDs) have received increasing …

Devastating plant diseases and soil depletion rationalize an extensive use of agrochemicals
to secure the food production worldwide. The sustained release of fertilizers and pesticides …

Green nanotechnology is rapidly expanding in sustainable precision agriculture that
promises to revolutionize food production. In the present study, nanoparticles (NPs) were …