Oil oxidation, the main quality-deteriorated reaction, would significantly and negatively
influence its quality and safety during processing and storage. Evaluating oil oxidation …

The main thrust of this project is the fabrication of silver nanoparticles (AgNPs) from
electronic waste (PCB board) and applying it on 100% cotton fabric as an antimicrobial …

Olive oils from seven Portuguese regions were selected to study the effect of the
geographical origin on the oils' composition. Quality parameters, fatty acids, tocopherols …

This study assessed the combined utility of ATR-FTIR spectroscopy and machine learning
(ML) techniques for identifying and classifying pure njangsa seed oil (NSO), palm kernel oil …

This study aims to assess and understand the accelerated weathering performance of
injection moulded PP and LDPE composites reinforced with calcium rich waste resources for …

In recent years, the problem of food adulteration has become increasingly rampant,
seriously hindering the development of food production, consumption, and management …

Benzene, toluene, and xylene (BTX) are volatile aromatic compounds used in industries,
however, they are hazardous when released into the environment. BTX degradation by …

Organic–inorganic nanocomposites have endured our interest in research, as they possess
unique physical and chemical properties in various fields of application. In the present …

Water pollution, particularly the contamination of water sources by fats, oils, and grease
(FOG), presents a significant environmental challenge exacerbated by climate change …

Electrical, optical and morphological properties of polymer nanocomposite materials are
quite interesting to investigate due to their innovative characteristics and applications …