Undernutrition and micronutrient deficiencies contribute substantially to the global burden of
disease (Ezzati and others 2002). Impoverished communities experience high rates of …

The prevalence of iron deficiency among infants and young children living in developing
countries is high. Because of its chemical properties—namely, its oxidative potential—iron …

Background Stunting affects one-third of children under 5 y old in developing countries, and
14% of childhood deaths are attributable to it. A large number of risk factors for stunting have …

This guideline aims to help Member States and their partners in their efforts to make
informed decisions on the appropriate nutrition actions to achieve the Sustainable …

Background Iron‐deficiency anaemia is common during childhood. Iron administration has
been claimed to increase the risk of malaria. Objectives To evaluate the effects and safety of …

Background Micronutrient interventions have received much attention as a cost-effective and
promising strategy to improve child health, but their roles in improving child growth remain …

ContextMeta-analysis of trials that have used different continuous or rating scales to record
outcomes of a similar nature requires sophisticated data handling and data transformation to …

Background Homestead food production programs have the potential to improve maternal
and child health and nutrition through multiple pathways. Objective To evaluate the impact of …

In Pakistan, 96% of the children under the age of two years do not receive an adequate diet.
The main aim of this paper is to identify the sociodemographic, nutritional, and health …

Latar belakang: Stunting pada anak-anak merupakan salah satu masalah kesehatan
masyarakat yang utama di Indonesia. Stunting menjadi masalah yang serius karena …