Substitution of animal-based with plant-based foods on cardiometabolic health and all-cause mortality: a systematic review and meta-analysis of prospective studies
M Neuenschwander, J Stadelmaier, J Eble… - BMC medicine, 2023 - Springer
Background There is growing evidence that substituting animal-based with plant-based
foods is associated with a lower risk of cardiovascular diseases (CVD), type 2 diabetes …
foods is associated with a lower risk of cardiovascular diseases (CVD), type 2 diabetes …
Is replacing red meat with other protein sources associated with lower risks of coronary heart disease and all-cause mortality? A meta-analysis of prospective studies
K Hidayat, JS Chen, HP Wang, TC Wang… - Nutrition …, 2022 - academic.oup.com
Context A high amount of red meat consumption has been associated with higher risks of
coronary heart disease (CHD) and all-cause mortality in a single food-exposure model …
coronary heart disease (CHD) and all-cause mortality in a single food-exposure model …
[HTML][HTML] Isocaloric substitution of plant-based protein for animal-based protein and cardiometabolic risk factors in a multiethnic Asian population
YQ Lee, A Chia, C Whitton, D Cameron-Smith… - The Journal of …, 2023 - Elsevier
Background Evidence is accumulating that intake of animal-based and plant-based proteins
has different effects on cardiometabolic health, but less is known about the health effect of …
has different effects on cardiometabolic health, but less is known about the health effect of …
[图书][B] Red and processed meat in the context of health and the environment: many shades of red and green. Information brief
World Health Organization - 2023 - books.google.com
There is growing international consensus that food systems transformation is important to
address the challenges of malnutrition in all its forms, the burden of noncommunicable …
address the challenges of malnutrition in all its forms, the burden of noncommunicable …
The association between meat consumption and muscle strength index in young adults: the mediating role of total protein intake and lean mass percentage
B Bizzozero-Peroni, V Martínez-Vizcaíno… - European Journal of …, 2023 - Springer
Purpose The aim of this study was to analyse the associations between the consumption of
different types of meat and the muscle strength index (MSI) and to examine whether this …
different types of meat and the muscle strength index (MSI) and to examine whether this …
Replacing red and processed meat with lean or fatty fish and all-cause and cause-specific mortality in Norwegian women. The Norwegian Women and Cancer Study …
TME Jensen, T Braaten, BK Jacobsen… - British Journal of …, 2024 - cambridge.org
Nordic Nutrition Recommendations recommend reducing red and processed meat and
increasing fish consumption, but the impact of this replacement on mortality is understudied …
increasing fish consumption, but the impact of this replacement on mortality is understudied …
Impact of a daily legume‐based meal on dietary and nutritional intake in a group of omnivorous adults
Adopting eco‐friendly diets will demand the consumption of more plant‐based protein food
sources such as legumes. However, assessing the impact of such a dietary shift on the …
sources such as legumes. However, assessing the impact of such a dietary shift on the …
Total and cause-specific mortality associated with meat intake in a large cohort study in Korea
Background Asia has experienced a large increase in meat intake in the past decade, yet
the health impact of meat intake is not well studied. Objective We examined the association …
the health impact of meat intake is not well studied. Objective We examined the association …
Substitution analyses of foods with varying fat quality and the associations with all-cause mortality and impact of the FADS-1 genotype in elderly men
M Fridén, E Olsson, L Lind, F Rosqvist… - European Journal of …, 2024 - Springer
Purpose To investigate associations between substitutions of foods varying in fat quality and
all-cause mortality in elderly Swedish men and to examine effect measure modification by a …
all-cause mortality in elderly Swedish men and to examine effect measure modification by a …
The Planetary Health Diet Index: A Novel Dietary Assessment Tool and Its Associations with Environmental and Health Measures in the United States
SM Frank - 2023 - search.proquest.com
Sustainable dietary guidance–such as the universal healthy reference diet proposed by the
EAT-Lancet Commission on Food, Planet, Health–is one strategy to improve the health and …
EAT-Lancet Commission on Food, Planet, Health–is one strategy to improve the health and …