Citrus fruits processing results in the generation of huge amounts of citrus by-products,
mainly peels, pulp, membranes, and seeds. Although they represent a major concern from …

The food industries are interested in developing functional products due to their popularity
within nutritional and healthy circles. Functional fruit-based beverages represent one of the …

Background The soil microbiota has a direct impact on plant development and other
metabolic systems, such as the degradation of organic matter and the availability of …

Rootstock's can affect the characteristics and quality of citrus fruit. Knowing which rootstocks
produce better quality fruit is very important in late mandarin varieties, due to their high …

Mandarins are one of the most important citrus fruits in the world in terms of tons produced.
The late-season varieties of mandarin have a great economic value due to their high …

(1) Background: This study investigates the effects of potassium (K) and rootstock on the
growth, photosynthetic activity, and mineral nutrition of lemon trees;(2) Methods: Lemon …

Green synthesis of nanoparticles using plants has become a promising substitute for
conventional chemical synthesis methods. This study aimed to produce chromium oxide …

The increase in maritime trade and its global economic importance have forced port
management actors to carry out the periodic dredging of their sediments to maintain an …

Lemon is a prominent citrus fruit that supports regional economies worldwide. Several
agronomic and fruit quality attributes are affected by the rootstock selection, thus its selection …

The increasingly evident threat of depletion of world peat bogs is encouraging the search for
and study of alternative agricultural substrates that can fully or partially replace peat …