Nutricereals, pearl millet flour consumption is hardly limited to a few specific regions of the
world owing to the development of early rancidity on storage. Hot air assisted radio …

为深入研究储藏期间不同碱性盐对鲜湿面的影响机制, 选用5 种碱性盐(碳酸钠, 碳酸钾,
磷酸三钠, 磷酸三钾和碳酸氢钠), 对比分析其对鲜湿面的理化特性和组分变化的影响 …

Kodo millet is one of the small millet species, grown widely in the tropical/subtropical
regions. In order to prevent the problem of post-harvest losses, various preservation …

Little millet is one of the small millets known for its nutraceutical properties among other
cereals. The shelf life of millet flour can be extended by using various methods, such as use …

在高温环境下, 挂面中脂质的酸败速率会增加, 储藏稳定性大幅降低, 从而缩短挂面的货架期.
为研究高温条件下挂面的储藏稳定性, 选取3 种不同加工精度小麦粉(1 号, 2 号和5 号) …

Pearl millet grains are used for food purpose in Asia and Africa. The whole grains are
consumed either as grits or in the form of flour and its products. These grains are rich in fat …

Prior to storage, millets undergo different pretreatments such as drying, threshing and
winnowing and other post-harvest processing methods for the effective storage of the grains …

The total fat content, the fatty acid composition of oil (11 fatty acids), and the total carotenoid
content in grain of 8 millet varieties harvested in 2020–2021 have been investigated. The …