Heart disease and stroke statistics—2018 update: a report from the American Heart Association

EJ Benjamin, SS Virani, CW Callaway… - Circulation, 2018 - Am Heart Assoc
Summary Each year, the American Heart Association (AHA), in conjunction with the Centers
for Disease Control and Prevention, the National Institutes of Health, and other government …

Heart disease and stroke statistics—2017 update: a report from the American Heart Association

EJ Benjamin, MJ Blaha, SE Chiuve, M Cushman… - circulation, 2017 - Am Heart Assoc
Summary Each year, the American Heart Association (AHA), in conjunction with the Centers
for Disease Control and Prevention, the National Institutes of Health, and other government …

[HTML][HTML] Food groups and risk of all-cause mortality: a systematic review and meta-analysis of prospective studies

L Schwingshackl, C Schwedhelm, G Hoffmann… - The American journal of …, 2017 - Elsevier
Background: Suboptimal diet is one of the most important factors in preventing early death
and disability worldwide. Objective: The aim of this meta-analysis was to synthesize the …

Heart disease and stroke statistics—2016 update: a report from the American Heart Association

D Mozaffarian, EJ Benjamin, AS Go, DK Arnett… - circulation, 2016 - Am Heart Assoc
Summary Each year, the American Heart Association (AHA), in conjunction with the Centers
for Disease Control and Prevention, the National Institutes of Health, and other government …

Heart disease and stroke statistics—2015 update: a report from the American Heart Association

D Mozaffarian, EJ Benjamin, AS Go, DK Arnett… - circulation, 2015 - Am Heart Assoc
Summary Each year, the American Heart Association (AHA), in conjunction with the Centers
for Disease Control and Prevention, the National Institutes of Health, and other government …

[PDF][PDF] AHA statistical update

D Mozaffarian, EJ Benjamin, AS Go, DK Arnett… - Circulation, 2015 - academia.edu
Summary Each year, the American Heart Association (AHA), in conjunction with the Centers
for Disease Control and Prevention, the National Institutes of Health, and other government …

Milk and dairy products: good or bad for human health? An assessment of the totality of scientific evidence

TK Thorning, A Raben, T Tholstrup… - Food & nutrition …, 2016 - Taylor & Francis
Background There is scepticism about health effects of dairy products in the public, which is
reflected in an increasing intake of plant-based drinks, for example, from soy, rice, almond …

[HTML][HTML] Milk and dairy consumption and risk of cardiovascular diseases and all-cause mortality: dose–response meta-analysis of prospective cohort studies

J Guo, A Astrup, JA Lovegrove, L Gijsbers… - European journal of …, 2017 - Springer
With a growing number of prospective cohort studies, an updated dose–response meta-
analysis of milk and dairy products with all-cause mortality, coronary heart disease (CHD) or …

Heart disease and stroke statistics—2014 update: a report from the American Heart Association

AS Go, D Mozaffarian, VL Roger, EJ Benjamin… - circulation, 2014 - Am Heart Assoc
Summary Each year, the American Heart Association (AHA), in conjunction with the Centers
for Disease Control and Prevention, the National Institutes of Health, and other government …

A healthy approach to dietary fats: understanding the science and taking action to reduce consumer confusion

AG Liu, NA Ford, FB Hu, KM Zelman, D Mozaffarian… - Nutrition journal, 2017 - Springer
Consumers are often confused about nutrition research findings and recommendations. As
content experts, it is essential that nutrition scientists communicate effectively. A case-study …