Water quality encompasses the water physical, biological, and chemical parameters. It
generally affects the fish growth and welfare. Thus, the success of a commercial aquaculture …

Global climate change due to anthropogenic activities affects the dynamics of aquatic
communities by altering the adaptive capacities of their inhabitants. Analysis of blood …

Feed is one of the most important external signals in fish that stimulates its feeding behavior
and growth. The intake of feed is the main factor determining efficiency and cost, maximizing …

Environmental monitoring is fast developing with continual evolution of novel advancements
for assessing chemical toxicity. This review provides an overview of the commercially …

Oxygen depletion, hypoxia, can be a common stressor in aquatic habitats, including
aquaculture. Hypoxia limits aerobic swimming performance in fish, by limiting their aerobic …

It was hypothesised that chronic hypoxia acclimation (preconditioning) would alter the
behavioural low-O2 avoidance strategy of fish as a result of both aerobic and anaerobic …

As other vertebrates, fish differ on an individual basis in their responses to disturbance (ie
stress) and in their capacity for adaptation to environmental change. This individual stress …

Global warming is a threat across the world that leads to estimates of the upper thermal
limits of ectothermic species. Increased water temperature up-regulates oxygen …

A 5 week experiment was carried out with juvenile yellowtail kingfish S eriola lalandi to
investigate the interactive effects of water temperature (21, 24, or 27° C) and dissolved …

Climate-driven declines in oxythermal habitat in freshwater lakes can impose prolonged
constraints on cold-water fishes sensitive to hypoxia. How fish cope with severe habitat …