The Anthropocene, as one of the core concepts currently used to understand and reflect on
the relationships among humans, species, and planet, has received widespread attention …

ABSTRACT The long-term (AD 1300–1800), multi-scale interactions of monocropping and
subaltern agri-food systems of Andalus (Spain) and coastal Peru reveal the entangled …

Based on 14 months of ethnographic research, this paper analyzes soil management within
the plantation model of farmingin order to understand the extent to which life on large-scale …

The increasing visibility of veganism and plant-based eating makes it timely for
environmental geographers to critically engage with these unfolding debates. In this review …

The frontier of colonial Queensland was pushed northward through the second half of the
19th century by proliferating sugar plantations. The cultivation of sugar cane for these …

Nutria (Myocastor coypus), also known as coypu or 'river rats', are big semi-aquatic rodents
that originate from South America and were shipped to Europe for fur production in the late …

Violence is pervasive in plantation narratives and representations, which often portray these
environments in terms of harsh social dynamics. In some cases, they are transformed into …

Plantations are not inherently normal, yet they have been normalized within traditional
agricultural landscapes. This is the premise through which we explore why plantations thrive …

The concept of the Plantationocene has received increasing interest in recent years across a
variety of academic fields. This article introduces a forum in which seven scholars debate the …

This paper studies racial ambiguity and consciousness to advance debates on labor and
discourse in racial capitalism and the plantationocene. I examine how the historical co …