Recent research in drug discovery dealing with many faces difficulties, including
development of new drugs during disease outbreak and drug resistance due to rapidly …

The response of coffee (Coffea arabica L.) agronomical performance to changes in climate
and atmospheric carbon dioxide concentration ([CO 2]) is uncertain. Improving our …

Droughts are major natural disasters that affect many parts of the world all years and
recently affected one of the major conilon coffee-producing regions of the world in state of …

Reliable and timely prediction of robusta coffee (Coffea canephora Pierre ex A. Froehner)
yield is pivotal to the profitability of the coffee industry worldwide. In this study we assess the …

Key message We analysed field-grown coffee trees that faced the most severe drought
event in the last 28 years in Brazil. Vulnerability curves indicated that water potentials were …

Abstract Background and Aims Climate forecasts suggest that [CO2] in the atmosphere will
continue to increase. Structural and ecophysiological responses to elevated air [CO2](e …

Temperature increase assumes a prominent role in the context of expected climate change
because of its significant impact on plant metabolism. High temperature can affect the …

Crop sustainability can be threatened by new environmental challenges regarding predicted
climate changes and global warming. Therefore, the study of real biological impacts of future …

Background Improving plant water use efficiency (WUE) is a major target for improving crop
yield resilience to adverse climate change. Identifying genetic variation in WUE usually …

Coffea canephora (C. canephora) has two botanical varieties, Robusta and Conilon.
Intraspecific variability was hypothesized and projected for the selection of C. canephora …