Recent advances in novel packaging technologies for shelf-life extension of guava fruits for retaining health benefits for longer duration
Guava (Psidium guajava L.) fruit is also known as the apple of tropics, belongs to the family
of genus Psidium, and is widely cultivated in tropical zones of the world. Recently, the …
of genus Psidium, and is widely cultivated in tropical zones of the world. Recently, the …
[HTML][HTML] Postharvest ascorbic acid application maintained physiological and antioxidant responses of Guava (Psidium guajava L.) at ambient storage
Guava (Psidium guajava) is a highly perishable fruit with a short shelf life as physico-
chemical changes occur continuously and rapidly after harvest leading to heavy postharvest …
chemical changes occur continuously and rapidly after harvest leading to heavy postharvest …
Calcium lactate and salicylic acid foliar application influence eggplant growth and postharvest quality parameters
Z Ghahremani, M Norouzi, T Barzegar… - Acta agriculturae …, 2021 - ojs.aas.bf.uni-lj.si
Eggplant is one of the most popular and vital vegetable crops in the world. Various plant bio-
regulators have been used in different crops to increase uptake of nutrients thereby leading …
regulators have been used in different crops to increase uptake of nutrients thereby leading …
Efficacy of herbal extracts-based nano-formulations in extending guava fruit shelf-life
The guava (Psidium guajava L.), known as 'Apple of the Tropics' is a rich source of
polyphenols, pectin, dietary fiber, and carotenoids. Guava comes under climacteric types of …
polyphenols, pectin, dietary fiber, and carotenoids. Guava comes under climacteric types of …
Edible coatings maintained postharvest quality and increased shelf life of guava fruits
SA Supa, P Howlader, M Ali, RA Rupa… - Journal of Horticulture …, 2024 - jhpr.birjand.ac.ir
Purpose: Guava is believed to be the most important commercial fruit crop in Bangladesh.
Guava fruit exhibit very short storage life mainly due to high respiration rate, susceptibility to …
Guava fruit exhibit very short storage life mainly due to high respiration rate, susceptibility to …
Effect of ethephon application on fruit quality at harvest and post-harvest storage of Japanese plum (Prunus salicina) cv. Fortune
C Cocco, WP Silvestre, GW Schildt… - Brazilian Archives of …, 2022 - SciELO Brasil
The objective of this work was to evaluate different concentrations of ethephon on Fortune
plum ripening, also observing the effect of ethephon concentration on the fruit parameters of …
plum ripening, also observing the effect of ethephon concentration on the fruit parameters of …
Shelf life extension of Psidium guajava L. at ambient storage via antioxidant application.
R Zahra, Z Yasmin, B Ishfaq, I Babu… - Journal of Agricultural …, 2022 - search.ebscohost.com
The current study was conducted at Post Harvest Research Centre, Ayub Agricultural
Research Institute, Faisalabad, Pakistan in 2018-2019 to investigate the postharvest …
Research Institute, Faisalabad, Pakistan in 2018-2019 to investigate the postharvest …
[PDF][PDF] Impact of salicylic acid and ascorbic acid post-harvest dipping on phytochemical compounds of Allahabad Safeda guava fruits
H Kapoor, S Sharma, A Thakur, K Ravi - Annals of Phytomedicine, 2024 - researchgate.net
Guava (Psidium guajava L.) is one of the highly valued fruit crops. The fruit has many
medicinal benefits for managing high blood pressure and is rich in a variety of bioactive …
medicinal benefits for managing high blood pressure and is rich in a variety of bioactive …
[PDF][PDF] Manipulation of Ripening Period in Guava
During the peak period of guava production, there is a heavy glut in the fruit market which
results in lowering the revenue of growers. Moreover, guava can't be stored for longer …
results in lowering the revenue of growers. Moreover, guava can't be stored for longer …