[HTML][HTML] Prevalence of the skipping breakfast among the Iranian students: A review article
M Ghafari, A Doosti-Irani, M Amiri… - Iranian Journal of Public …, 2017 - ncbi.nlm.nih.gov
Background: Adolescence is an important period since the establishment of dietary pattern
can also affect the adulthood. This study aimed to estimate the overall prevalence of …
can also affect the adulthood. This study aimed to estimate the overall prevalence of …
[HTML][HTML] Application of the theory of reasoned action to promoting breakfast consumption
Z Hosseini, ZG Gharghani, A Mansoori… - Medical journal of the …, 2015 - ncbi.nlm.nih.gov
Background: Breakfast is the most important daily meal, but neglected more than other
meals by children and adolescents. The aim of this study was to evaluate the effectiveness …
meals by children and adolescents. The aim of this study was to evaluate the effectiveness …
[PDF][PDF] Formative research on a social marketing campaign to promote the consumption of healthy breakfast and snacks: a qualitative study
Background: The elimination of breakfast and the high consumption of low-value snacks are
becoming more frequent and common among adolescents. Nutrition is a complex …
becoming more frequent and common among adolescents. Nutrition is a complex …
[PDF][PDF] Application of the Theory of Planned Behavior to predict low-nutrient junk food consumption among male students
EC Khorasani, N Peyman, M Moghzi - Journal of Health Sciences and …, 2017 - sid.ir
Background: Students are highly tended to consume junk foods. This study aimed to predict
the consumption of lownutrient junk foods based on the constructs of the Theory of Planned …
the consumption of lownutrient junk foods based on the constructs of the Theory of Planned …
[PDF][PDF] The study of primary schoolchildren eating breakfast status in Ilam: A pilot study
Introduction: Breakfast is repeatedly called to as the most important meal of the day and has
positive effects on nutritional profile, cognitive activities and disease prevention in …
positive effects on nutritional profile, cognitive activities and disease prevention in …
Breakfast and snack status among the students of Iranian ethnicities.
ME Motlagh, M Taheri, R Ghadimi, DN Shirvani - 2017 - cabidigitallibrary.org
Abstract Background and Objectives: Due to faster growth of physiological factors,
adolescence is one of the most critical periods of human growth. Proper nutrition can …
adolescence is one of the most critical periods of human growth. Proper nutrition can …
The relationship of perceptions, self-efficacy, and junk food consumption with demographic variables in female students in Shahrekord
Background and aims: Inappropriate or imbalanced consumption of foods may lead to
several health problems, especially among adolescents, the complications of which will …
several health problems, especially among adolescents, the complications of which will …
[PDF][PDF] Identifying and prioritizing educational needs of female adolescents in relation to healthy eating based on analytic hierarchy process model
S Mahmoodabad, A Mehrabbeyk… - Global Journal of …, 2016 - pdfs.semanticscholar.org
In order to better plan health based interventions, educators and health promoters need to
make decisions in this regard. In the meantime, it should be noted that, multiple criteria …
make decisions in this regard. In the meantime, it should be noted that, multiple criteria …
[PDF][PDF] School food environment promotion program: applying the socio-ecological approach
F Bakhtari Aghdam, H Nadrian… - … Journal of Pediatrics, 2018 - researchgate.net
Background Despite of healthy nutrition recommendations have been offered in recent
decades, researches show an increasing rate of unhealthy junk food consumption among …
decades, researches show an increasing rate of unhealthy junk food consumption among …
Study of Snack Pattern and Some Factors Affecting It among Elementary School Students in the Gonbad, Iran
Q Abedi, N Zerangian, M Asadi-Aliabadi… - Journal of health …, 2017 - jhc.mazums.ac.ir
Introduction and purpose: Healthy nutrition is an important factor in student learning and
educational achievement. The present study aimed to survey snack pattern and some of its …
educational achievement. The present study aimed to survey snack pattern and some of its …