Survival of every organism on earth depends on its interactions with other organisms. For
example, animals form associations with the intestinal microflora, while plants develop …

The objective of this review is to present a compilation of the application of various
biostimulants in strawberry plants. Strawberry cultivation is of great importance worldwide …

Bacilli are commonly used as plant growth‐promoting agents but can be limited in
effectiveness to certain crop and soil environments. The objectives of this study were to (1) …

There is increasing interest in the quality of crops because of the implications concerning
health, economic revenue, and food quality. Here we tested if inoculation with a mixture of …

Twelve endophytic bacteria were isolated from the meristem of in vitro Cymbidium
eburneum orchid, and screened according to indole yield quantified by colorimetric assay, in …

This study aims to evaluate the use of Bacillus velezensis strain XT1 as a plant growth-
promoting rhizobacterium (PGPR) and biocontrol agent against B. cinerea in tomato and …

Plant growth-promoting bacteria have been highlighted by their potential for application in
plant production, allowing the reduction of the use of fertilizers and pesticides, which is due …

Arbuscular mycorrhizal (AM) fungi and plant growth-promoting bacteria (PGPB) can
increase the growth and yield of major crops, and improve the quality of fruits and leaves …

In recent years, an unprecedented change in the environmental conditions has substantially
affected the ability of plants to adapt to changing climactic conditions. These changes are …

Biofortification has been used to improve micronutrient contents in crops for human
consumption. In under-developed regions, it is important to fortify crops so that people can …