[HTML][HTML] Recent developments of artificial intelligence for banana: Application areas, learning algorithms, and future challenges

E Almeyda, W Ipanaqué - Engenharia Agrícola, 2022 - SciELO Brasil
Bananas are the world's most traded fruits. Several analytical models using artificial
intelligence (AI) have been developed to resolve challenges facing the banana supply …

Rapid and uninvasive characterization of bananas by hyperspectral imaging with extreme gradient boosting (XGBoost)

W He, H He, F Wang, S Wang, R Li, J Chang… - Analytical Letters, 2022 - Taylor & Francis
Ripe fruit provides essential nutrients for the human body. To fulfill the needs of consumers,
the practice of artificial ripening has become more common. Artificial ripening not only …

Collaborative representation of convolutional neural network features to detect artificial ripening of banana using multispectral imaging

N Vetrekar, AK Prabhu, A Naik… - Journal of Food …, 2022 - Wiley Online Library
With the increasing demand for fruits in the consumer market and to fulfill the needs of
consumers, fruits are deliberately resorted to ripen artificially using industrial‐grade Calcium …

Multilevel fusion of multispectral images to detect the artificially ripened banana

N Vetrekar, R Ramachandra, RS Gad - IEEE Sensors Letters, 2023 - ieeexplore.ieee.org
Automatic detection of artificially ripened fruits based on a nondestructive approach has
recently gained significant attention. This work explores the inherent properties of …

Detection of Artificially Ripened Fruits using Machine Learning

MP Shelke, NM Ranjan, P Jha… - … and Smart Systems …, 2023 - ieeexplore.ieee.org
The process of fruit ripening occurs naturally and is triggered by ethylene, a natural
substance found in fruits. Unfortunately, this process is irreversible, causing the fruit to spoil …

Detection of artificially ripened banana using spectral signature from multi-spectral imaging

N Vetrekar, R Ramachandra, KB Raja… - AIP Conference …, 2021 - pubs.aip.org
Ripening is a natural process of fruit maturation by which it attains desirable texture, aroma,
colour and becomes more flavoursome. To meet the increasing needs of consumers, traders …

Pragmatic Analysis of Fruit Processing Models for Quality Evaluation from a Statistical Perspective

AG Said, B Joshi - 2022 2nd Asian Conference on Innovation in …, 2022 - ieeexplore.ieee.org
Fruits & other naturally occurring plant-based products change their temporal visual
appearance & smell when separated from their parent trees. The temporal visual …

High-speed tunable multi-bandpass filter for real-time spectral imaging using blue phase liquid crystal etalon

K Shinatake, T Ishinabe, Y Shibata… - ITE Transactions on …, 2020 - jstage.jst.go.jp
We developed a high-speed, electrically tunable multi-bandpass filter using a polymer-
stabilized blue-phase liquid crystal etalon and a narrowband multi-bandpass interference …