Natural colorants have emerged as an alternative to their synthetic counterparts due to an
existing health concern of these later. Moreover, natural-food colorants are a renewable …

Gastrointestinal digestion (GID) is a physiological process that transforms the stability,
bioaccessibility and antioxidant activity (AOX) of polyphenols from blackberries (Rubus …

The great importance of diet for health and high life-expectancy is established. The impact of
nutrients on immune system is a point of growing research interest. Recent studies have …

Colorectal cancer (CRC) can be either prevented or alleviated using conventional drugs
combined with natural treatments. Andean berry (AB, Vaccinium meridionale Sw.) is an …

Bone marrow mesenchymal stem cells (BMMSCs) transplantation methods are promising
candidates for osteoarthritis (OA) treatment. However, inflammatory factors (such as TNF‐α) …

Carboxymethyl cellulose use in industry is ubiquitous. Though it is recognized as safe by the
EFSA and FDA, newer works have raised concerns related to its safety, as in vivo studies …

The Andean blueberry (Vaccinium meridionale Sw) is an underutilized wild fruit native to
South America. It is known for its antioxidant properties and potential health benefits. In this …

In the present work, the effect of aspirin (ASP) and metformin (MTF) on colorectal cancer
(CRC) was studied using disulfide bridged nanoparticles as delivery carrier. Thiolated pectin …

This study was aimed to investigate the inhibitory activity of flavonoids on P-glycoprotein (P-
gp). Effects of 39 flavonoids on the cellular uptake (CU) of rhodamine123 (Rho) and …

Inflammatory diseases contribute to more than 50% of global deaths. Research suggests
that network pharmacology can reveal the biological mechanisms underlying inflammatory …