Environmental stressors, potentially aggravated by climate change, pose significant
challenges to households whose livelihoods rely primarily on crop production in agriculture …

Integrated aquaculture–agriculture (IAA) is a form of crop diversification where aquatic and
terrestrial foods are grown together on a single parcel of land. We compare economic and …

The shrimp industry in Bangladesh is an important economic sector with growing demand,
export potential, and employment opportunities. However, the industry is threatened by …

Given the 'subsistence'character of smallholder production, agricultural production
diversification is often seen as an effective strategy for smallholders to improve their diets' …

Small-scale aquaculture is a major source of food in Myanmar. Beyond its importance for
food security and nutrition, small-scale aquaculture contributes to the livelihoods of many …

Background Crop diversification is the potential for greater dietary diversity, and reduced
micronutrient deficiencies and malnutrition. Despite the increasing global concern of …

Fish farming in homestead ponds help alleviate poverty, provide animal source food,
micronutrients, and indirect income and various jobs in developing nations. This study …

In recent decades, China has made significant strides in food and nutrition security, yet
challenges persist in the western rural regions, especially in Guangxi. Farming households …

This paper seeks to bring concepts from economic geography and human geography into
closer dialogue and apply them to the analysis of food systems. We analyze temporal and …

Agriculture and health are linked through natural environment, food production, nutrition and
production of medicinal plants. The existing literature on the effect of food poverty and …