Naturally occurring plant food toxicants and the role of food processing methods in their detoxification
MM Urugo, TT Tringo - International Journal of Food Science, 2023 - Wiley Online Library
Some plant foods evolve defense mechanisms to protect themselves from predators by
producing inherent chemicals as secondary metabolites such as cyanogenic glycosides …
producing inherent chemicals as secondary metabolites such as cyanogenic glycosides …
Review on toxicology and activity of tomato glycoalkaloids in immature tomatoes
L Wang, D Tan, X Zhong, M Jia, X Ke, Y Zhang, T Cui… - Food Chemistry, 2024 - Elsevier
Owing to the lack of selection and limited intelligence in mechanical picking, some immature
tomatoes that contain alkaloids are thrown away. Tomatine alkaloids are steroidal alkaloids …
tomatoes that contain alkaloids are thrown away. Tomatine alkaloids are steroidal alkaloids …
Optimization of process parameters affecting glycoalkaloids in potato chips using the Taguchi method
D Koyuncu, A Duran - Potato Research, 2024 - Springer
This study presents the experimental and statistical examination of different process
applications in the production process of the glycoalkaloid level in potato chips to which …
applications in the production process of the glycoalkaloid level in potato chips to which …