[HTML][HTML] Prospects of using nanotechnology for food preservation, safety, and security

VK Bajpai, M Kamle, S Shukla, DK Mahato… - Journal of food and drug …, 2018 - Elsevier
The rapid development of nanotechnology has transformed many domains of food science,
especially those that involve the processing, packaging, storage, transportation …

An overview of the applications of nanomaterials and nanodevices in the food industry

M Shafiq, S Anjum, C Hano, I Anjum, BH Abbasi - Foods, 2020 - mdpi.com
The efficient progress in nanotechnology has transformed many aspects of food science and
the food industry with enhanced investment and market share. Recent advances in …

Future of nanotechnology in food industry: Challenges in processing, packaging, and food safety

R Singh, S Dutt, P Sharma… - Global …, 2023 - Wiley Online Library
Over the course of the last several decades, nanotechnology has garnered a growing
amount of attention as a potentially valuable technology that has significantly impacted the …

Advancements in nanotechnology for food science and industry

E Jagtiani - Food Frontiers, 2022 - Wiley Online Library
The food industry will be impacted by the acceleration of nanotechnology, its creative
applications and constant advancements. Nanostructured materials are utilized to …

Biosynthesis of metal and metal oxide nanoparticles using microbial cultures: Mechanisms, antimicrobial activity and applications to cultural heritage

A Carrapiço, MR Martins, AT Caldeira, J Mirão, L Dias - Microorganisms, 2023 - mdpi.com
Nanoparticles (1 to 100 nm) have unique physical and chemical properties, which makes
them suitable for application in a vast range of scientific and technological fields. In …

The role of nanotechnology in combating biofilm-based antibiotic resistance

B Malaekeh-Nikouei, BSF Bazzaz, E Mirhadi… - Journal of Drug Delivery …, 2020 - Elsevier
Many serious infections result from persistent microbial biofilms that do not respond to
conventional antibiotic therapy. Various therapeutic approaches have been developed and …

Perspectives for antimicrobial nanomaterials in cultural heritage conservation

I Franco-Castillo, L Hierro, JM de la Fuente… - Chem, 2021 - cell.com
The biodeterioration of artistic and architectural heritage represents a serious and recurring
problem for museums, local authorities, and private collectors alike, where irreparable …

One-pot synthesis of zinc oxide nanoparticles via chemical precipitation for bromophenol blue adsorption and the antifungal activity against filamentous fungi

KG Akpomie, S Ghosh, M Gryzenhout, J Conradie - Scientific reports, 2021 - nature.com
In this research, zinc oxide nanoparticles (ZnONPs) were prepared via a facile one-pot
chemical precipitation approach and applied in the adsorption of bromophenol blue (BRB) …

Defects induced enhancement of antifungal activities of Zn doped CuO nanostructures

P Kumar, GK Inwati, MC Mathpal, S Ghosh… - Applied Surface …, 2021 - Elsevier
CuO nanostructures doped with different concentration of Zn have been synthesized by a
simple low-cost combustion method. The prepared samples have been tested by the various …

Can we do without biocides to cope with biofilms and lichens on stone heritage?

D Pinna - International Biodeterioration & Biodegradation, 2022 - Elsevier
In the past several years, products and methods alternative to conventional biocides, used in
the conservation of cultural heritage objects, have been investigated increasingly to …