Enzymes from fish and aquatic invertebrates and their application in the food industry

F Shahidi, YVAJ Kamil - Trends in Food Science & Technology, 2001 - Elsevier
Enzymatic methods have become an important and indispensable part of the processes
used by the modern food and feed industry to produce a large and diversified range of …

Protein digestion in penaeid shrimp: digestive proteinases, proteinase inhibitors and feed digestibility

D Lemos, JM Ezquerra, FL Garcia-Carreno - Aquaculture, 2000 - Elsevier
Protein is the most abundant ingredient in both natural and prepared diets of penaeid
shrimp. The assessment of protein digestion through the developmental stages of penaeids …

The effect of dietary combined herbs extracts (oak acorn, coriander, and common mallow) on growth, digestive enzymes, antioxidant and immune response, and …

M Raissy, H Ghafarifarsani, SH Hoseinifar… - Aquaculture, 2022 - Elsevier
The objective of the present investigation was to evaluate the effects of the combination of
medicinal herbs extracts (CMO: Coriander (Coriandrum sativum), common mallow (Malva …

Characterization of digestive enzyme activity during larval development of gilthead seabream (Sparus aurata)

FJ Moyano, M Diaz, FJ Alarcón… - Fish Physiology and …, 1996 - Springer
The evolution of the digestive enzyme equipment in seabream from hatching to 30 days old
larvae was studied; there was a progressive increase in the activity of protease, amylase …

Dietary Lactobacillus helveticus and Gum Arabic improves growth indices, digestive enzyme activities, intestinal microbiota, innate immunological parameters …

M Yousefi, MN Farsani, H Ghafarifarsani… - Fish & Shellfish …, 2023 - Elsevier
The present study aimed at determining the effects of Lactobacillus helveticus (LH), Gum
Arabic (GA; natural prebiotic), and their combination as synbiotic on growth performance …

Characterization of digestive enzymes in a carnivorous ornamental fish, the Asian bony tongue Scleropages formosus (Osteoglossidae)

Y Natalia, R Hashim, A Ali, A Chong - Aquaculture, 2004 - Elsevier
This study attempted to characterize three major classes of digestive enzymes in arowana
fish, a popular and highly valuable ornamental fish species using specific substrates and …

Partial characterization and activities of proteases from the digestive tract of discus fish (Symphysodon aequifasciata)

ASC Chong, R Hashim, L Chow-Yang, AB Ali - Aquaculture, 2002 - Elsevier
A series of studies based on biochemical assays and electrophoretical observations was
conducted in order to partially characterise various types of proteases present in the …

Characterization and functional properties of digestive proteases in two sparids; gilthead seabream (Sparus aurata) and common dentex (Dentex dentex)

FJ Alarcón, M Díaz, FJ Moyano, E Abell´ n - Fish Physiology and …, 1998 - Springer
Digestive proteases present in two sparids, seabream (Sparus aurata) and common dentex
(Dentex dentex), have been characterized using both biochemical and electrophoretic …

Nutritive value of squid and hydrolyzed protein supplement in shrimp feed

JH Córdova-Murueta, FL Garcı́a-Carreño - Aquaculture, 2002 - Elsevier
Though some protein sources like squid and protein hydrolysates are assumed as growth
enhancers for shrimp, little is known about the biochemical basis of this phenomenon. Low …

Dietary butyric acid improved growth, digestive enzyme activities and humoral immune parameters in Barramundi (Lates calcarifer)

H Aalamifar, S Soltanian, A Vazirzadeh… - Aquaculture …, 2020 - Wiley Online Library
A six‐week feeding trial was conducted to determine the effect of butyric acid (BA) inclusion
in diet on performance of Barramundi (Lates calcarifer). Fish (12.0±0.2 g) were fed with four …